Scorpions on a Stick Scorpions on a Stick (image credits: wikimedia) Crunchy, savory, and downright daring, scorpions on a stick are one of the boldest street snacks you’ll encounter in China’s bustling night markets. In places like Beijing and Xi’an, rows of live scorpions wiggle on skewers before being plunged into hot oil and fried …
Food & Drink
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Jianbing: The Crown Jewel of China’s Street Food Jianbing: The Crown Jewel of China’s Street Food (image credits: wikimedia) A walk through any bustling city in China would be incomplete without the inviting aroma of Jianbing wafting through crowded alleyways. In 2025, this humble crepe still reigns supreme as the nation’s most beloved street snack. …
Stinky Tofu Stinky Tofu (image credits: pixabay) Stinky tofu, known as “chòu dòufu,” is one of China’s most notorious street snacks, immediately recognizable by its intense odor. Despite being likened to the smell of rotten cheese or even garbage, this fermented tofu is deeply beloved by locals, especially in cities like Shanghai, Nanjing, and Changsha. …
Jianbing: China’s Beloved Breakfast Crepe Jianbing: China’s Beloved Breakfast Crepe (image credits: unsplash) Jianbing is widely considered the most popular breakfast street food in China, with over 1.5 billion sold annually according to a 2024 market report by the Chinese Street Food Association. This savory crepe is made fresh on a griddle, using a mixture …
Stinky Tofu: The Pungent Snack that Divides Crowds Stinky Tofu: The Pungent Snack that Divides Crowds (image credits: pixabay) Stinky tofu is not just a dish—it’s an experience that hits you before you even see it. Vendors in cities like Changsha and Shanghai set up stalls with vats of this fermented tofu, which is soaked …
The Ancient Origins of Georgian Wine The Ancient Origins of Georgian Wine (image credits: wikimedia) It’s almost unbelievable, but Georgia’s winemaking history stretches back more than 8,000 years—long before the pyramids, before the wheel, even before written language. In 2021, archeologists unearthed clay vessels near Shulaveri, in eastern Georgia, containing traces of ancient grape wine, …
The 8,000-Year Legacy Buried Beneath Georgian Soil The 8,000-Year Legacy Buried Beneath Georgian Soil (image credits: unsplash) It might come as a shock to many wine lovers, but Georgia, a small country nestled between Europe and Asia, holds the title of the world’s oldest winemaking region. Archaeologists have uncovered evidence in the form of clay …
The Ancient Origins of Georgian Wine The Ancient Origins of Georgian Wine (image credits: wikimedia) Imagine discovering that the oldest known winemaking tradition isn’t from France or Italy, but from the misty valleys of Georgia. Archaeological digs in the region have unearthed qvevri—massive clay vessels—dating back 8,000 years, filled with traces of ancient grape wine. …
The Cradle of Wine: Georgia’s Timeless Legacy The Cradle of Wine: Georgia’s Timeless Legacy (image credits: unsplash) Imagine holding a glass of wine that connects you directly to a tradition more ancient than Rome or Greece. That’s what happens in Georgia, a country often called the “Cradle of Wine.” Archaeologists have dug up evidence of …
The Price Tag Dilemma The Price Tag Dilemma (image credits: unsplash) When you walk into a top-rated restaurant these days, prepare to feel your wallet get lighter before you even order. In 2024, the National Restaurant Association reported a 15% jump in fine dining prices since just last year. You might sit down and realize …