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Fruits from Dominican Republic

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The Dominican Republic is home to a wide variety of exotic and delicious fruits. The country is offering a unique and flavorful experience for those looking for a tropical getaway.

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Top Fruits from the Dominican Republic

One of the most popular exotic fruits in the Dominican Republic is the mango. These tropical treats are known for their sweet and juicy flesh and come in a variety of sizes and colours.

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Mangoes

Sarte Guava Fruit

Myrciaria floribunda, or guava fruit (Sartre guava), is a small and tart fruit that is commonly made into a popular drink.

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Aguacate (Avocados)

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Sweetsop

Annona squamosa or sweetsop, is a unique fruit with a white, edible pulp and many black seeds. The fruit has a thick rind made up of distinct nodes.

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Almendra (Indian Almonds)

Terminalia catappa or Indian almonds, are an uncommon fruit with an almond-like nut that is native to the Dominican Republic.

Cacao

Another unique fruit of the Dominican Republic is Theobroma cacao or cocoa pod.

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Cashew Apple (Fruit)

Is a popular fruit in the Dominican Republic. It has a thin skin and a mushy sweet flesh, and is commonly made into jams.

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If you want more information about Fruits from Dominican Republic, just swipe up.

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